Friday, August 21, 2009

Salads - Tomatoes with Tarragon

Not really a salad, but a good tomato side dish. I like them on a buffet table.

2 T butter
3 pints cherry tomatoes, stemmed
2 T fresh tarragon leaves
S & P

Melt butter in heavy large skillet over medium heat. Add tomatoes and tarragon and saute until tomatoes are just hot, 3-5 minutes. Sprinkle with s & p, serve immediately. SErves 12.

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