Salad: TAco Caesar Salad

Salad to serve 6-8

Chop 1 onion, 4 tomatoes
Tear/chop 1 large head of lettuce and 1 small Romaine
Toss with 4-6 oz. grated cheddar cheese and 1 large avocado sliced.
Brown 1 pound ground chuck; drain.
Add 1 15 oz can drained kidney beans; 1/4 t salt, chili powder & taco sauce/tabasco to taste
Add meat to salad (still warm); and 4 oz oil/vinegar dressing, small bag taco chips.